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Cape Cod - Index

Cape Cod - travel_guide_2008 - Index

■ dining cape & islands
90
Cape Cod’s Casual...
Yet Elegant Dining Experience
Lunch • Dinner • Sunday Brunch
OPEN YEAR ROUND
Cape Cod Life’s Editor’s Choice for Best Lunch 2007
Crosby Room Available for Private Functions
380 Barnstable Road, Hyannis • 508.778.5587
www.wiannogrille.com
Cape Cod Travel Guide Annual 2008
DINING: UPPER CAPE
The Flying Bridge
220 Scranton Ave. • Falmouth • 508-548-2700
An awe-inspiring view of yachts on the waterfront,
sleek nautical décor and casual atmosphere will put you
in the mood to order a tempting lunch—fish and chips,
lobster in the rough or grilled Mahi. Dinner specialties
include Chatham scrod, seared tuna and Portuguese
fishermen’s stew. Entrees: $16 to $26. Open April
through October, from 11:30 a.m. to 9:30 p.m. or 10 p.m.
Heather
20 Joy St. • Mashpee • 508-539-0025
For diners demanding simply exquisite food, owners
Matt Conley and Chef Heather Allen invite you to a
dining experience par excellence. Within the exquisitely
designed restaurant, diners are regaled with artfully
crafted dishes from country fork-tender boneless short
ribs, pan-seared filet of sole to cast-iron buffalo
tenderloin. Entrees: $18 to $34. Open Tuesday through
Sunday from 5 p.m. Serving lunch in Spring 2008.
Quarterdeck Restaurant
164 Main St. • Falmouth • 508-548-9900
Decked out in nautical décor, the Quarterdeck serves a
menu packed with fresh seafood—lobster, mussels,
oysters, shrimp, salmon, swordfish and more. Their
“famous” lobster salad sandwich on Portuguese bread is
a favorite of both locals and visitors alike. Not in the
mood for seafood—steaks and pasta dishes are also
available. Entrees: $14.95 to $24.95. Open year round.
Woods Hole Business Association
Woods Hole is a village of the past, with many salty
seafaring tales and plenty of history; and it is a village of
the future, with a well-known scientific community
shaping the history of tomorrow. There are great
restaurants and eateries, unique shops, galleries,
museums, educational institutions, attractions, as well as
beautiful gardens and scenic vistas for all to explore and
enjoy. For more information on visiting Woods Hole,
see www.woodshole.com. 508-548-8500.
For more dining listings, visit
www.capecodtravelguide.com/dining
Amari Bar & Ristorante
674 Route 6A, East Sandwich
(508) 375-0011 • Contemporary Italian
Beach House Restaurant, The
7 Nathan Ellis Highway, North Falmouth
(508) 564-5029 • www.thebeachhouserestaurant.com
Bee-Hive Tavern
406 Route 6A, Sandwich
(508) 833-1184 • New England Style Tavern
Bleu
38 Nathan Ellis Highway, Mashpee • (508) 539-7907
www.bleurestaurant.com • Classic & Contemporary French
Delicious Desserts
44 Candace Way, East Falmouth • (508) 540-3352
www.deliciousdessert.net • Bakery
Dino's Pizza / Dino's Sports Bar
401 Route 151, Mashpee • (508) 539-2627
www.dinossportsbar.com
Hemisphere
98 Town Neck Road, Sandwich • (508) 888-6166
www.hemispherecapecod.com
Ice Cream Sandwich, Inc.
66 Route 6A, Sandwich • (508) 888-7237
www.icecreamsandwich.net • Ice Cream Shop
Iriecorna Restaurant
420 East Falmouth Hwy., East Falmouth • (508) 457-7774
Jamaican
Liam Maguire's Irish Pub
273 Main Street, Falmouth • (508) 548-0285
www.liammaguire.com